We will explore our landscape and stop among our precious vineyards to introduce you to both native and international grape varieties. You’ll be immersed in an authentic microclimate and discover the philosophy that guides our winery.
The tour includes a brief introduction with a guided visit of the winery and a tasting of 3 or 5 glasses of wine, accompanied by a small savory snack.
A full immersion in the Ceraudo world. The experience begins with a guided tour of the winery and concludes at Dattilo Restaurant with Chef Caterina Ceraudo
A unique experience to discover everything our relais has to offer — a true 360° journey into its world.
The cooking class will begin late in the morning, at 11:00 a.m. Participants will prepare traditional recipes personally selected and curated by our Chef.
Discover stretches of sandy beaches, rocky cliffs, untouched landscapes, and crystal-clear waters. Enjoy a stop for a swim in coves inaccessible by land, all accompanied by a light lunch prepared by Ristorante Dattilo and paired with Ceraudo wines.